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Dining Playbook With Billy and Jenny
A sports-themed look at the New England dining and lifestyle scene featuring celebrity chefs and favorite restaurants of local athletes.
"Date Night"
This week, Dining Playbook is rounding up our favorite date spots. First, we're at Woods Hill Pier 4, and then we'll check out Urban Axes. Later, we'll learn how to cook an authentic Ethiopian meal in honor of Black History Month.
"Women's History Month"
Dining Playbook is celebrating Women's History Month. We're first visiting the award-winning and restaurant Oleana then heading to its sister restaurant, Sarma. Later, we learn about women in the farming industry at Woods Hill Pier 4.
"Boston Classics"
Billy and Jenny are celebrating places in Boston that have passed the 25-year milestone. First, we're at the Boston Public Library, then at the South End favorite, Mistral. Later we're at the oldest tavern in the U.S., Union Oyster House.
"New Year, New Places"
Dining Playbook kicks off the new year with some new restaurants, starting with the long-awaited opening of Hue. Then we'll check out a new Italian eatery, Sogno and later stop by the revamped Beacon Hill Hotel.
"Woods Hill Pier 4"
This week, Dining Playbook is rounding up our favorite date spots. First, we're at Woods Hill Pier 4, and then we'll check out a new Asian Fusion spot, Karma. Later, we'll go to Alltown Fresh to pick up a tasty treat for a date night at-home.
"New England Travel Episode"
Billy and Jenny are on the road, visiting the Boston Harbor Hotel for its annual Wine and Food Festival. Then we're off to Maine for some award-winning dining. Later we're headed to Portsmouth to a unique restaurant/concert space.
"Boston Classics"
Billy and Jenny are celebrating places in Boston that have passed the 25-year milestone. First, we're at the Boston Public Library, then at the South End favorite, Mistral. Later we're at the oldest tavern in the U.S., Union Oyster House.
"Castle Island Brewing Co."
Billy and Jenny are serving up drinks at Castle Island Brewing Co. We'll have beers and Bardo's Bar Pizza in Southie, check out a new Italian fast-casual spot in Charlestown, and spend Truffle Tuesday with Tuscan Kitchen.
