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S1, EP5 "Beef; Squid; Pork; Polenta"
Ginger beef and pak choi; crispy squid and smashed avocado; pork and mash gratin; almond, orange and polenta cake.
S1, EP6 "Pork; Prawns; Gnocchi; Cheesecake"
Pork burger; sticky mango prawns; easy rustic gnocchi; frozen banoffee cheesecake.
S1, EP7 "Chicken; Salad; Pasta; Shortbread"
Jamie cooks up his tikka chicken, a very quick roast; making a vibrant carrot and grain salad and speedy crab spaghetti; for dessert, Jamie makes chocolate orange shortbread.
S1, EP8 "Sausage Carbonara; Thai Red Chicken"
Stress-free sausage carbonara; spicy one-pot Thai red chicken soup; scrambled egg omelette; steamed puddings with sticky marmalade glaze.
S4, EP2 "Jamie's Quick & Easy Food"
Aubergine; tuna pasta; rendang beef; asparagus.
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