Watch S1, EP11: Chorizos a la pomarola, suprema Maryland y sándwich de tapa de asado for $0 Today
¡3 clásicos hechos a lo Cook y Laucha, que no se apaguen nunca las parrillas!
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S1, EP25 "Milanesas rellenas con salsa de choclo asado y brochettes de carne con papas"
¡Imposible elegir una sola!
S1, EP26 "Lomo wellington con soufflé de hongos y pollo relleno"
Lomo Wellington, un plato muy elegante y original.
S1, EP27 "Tarta de pollo ahumado y dúo de bruschettas de mar"
¡Dos recetas frescas!
S1, EP28 "Bruschettas y provoleta, bifes a la criolla con gratén de hongos"
Tres bruschettas fáciles de hacer en casa.
S1, EP50 "Ñoquis rellenos de matambre y 4 recetas con sobras de asado"
¡Las sobras pueden ser tu mejor aliada en la cocina!
S1, EP49 "Surubí a la parrilla y en témpura, 4 recetas con sobras de arroz"
El arroz puede ser más que un complemento.
S1, EP48 "Bife relleno con papas y asado a la parrilla"
Este relleno te hará agua la boca.
S1, EP47 "Comida fusión en Osaka, locro y pastelitos de membrillo"
Súbete a la tendencia de comida fusión.
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