Watch S2, EP5: Scotland, France, USA, Myanmar for $0 Today
Chef Pino Di Cerbo creates veggie dishes inspired by Scotland, France, the USA, and Myanmar.
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S2, EP7 "Lebanon, Mexico, Greece, UK"
Chef Pino Di Cerbo creates veggie dishes inspired by Lebanon, Mexico, Greece, and the UK.
S2, EP8 "Italy, USA, Ukraine, Portugal"
Chef Pino Di Cerbo creates veggie dishes inspired by Italy, the USA, Ukraine, and Portugal.
S1, EP1 "France, Japan, Morocco, Mexico"
Chef Pino Di Cerbo creates veggie dishes inspired by France - French fennel soup; Japan - Unagi-style soy glazed figs; Morocco - Moroccan butterbean tagine; Mexico - asparagus ceviche.
S1, EP2 "Thailand, France, Sweden, Italy"
Chef Pino Di Cerbo creates veggie dishes inspired by Thailand - carrot pad thai; France - ground cherry salad; Sweden - Swedish pecan balls; Italy - corn farroto.
S1, EP6 "Indonesia, Greece, Syria, Thailand"
Chef Pino Di Cerbo creates veggie dishes inspired by Indonesia - tomato nasi goreng; Greece - Greek melon salad; Syria - kidney bean hummus; Thailand - coconut curry cabbage rolls.
S1, EP5 "Korea, Russia, Spain, El Salvador"
Chef Pino Di Cerbo creates veggie dishes inspired by South Korea - jicama kimchi; Russia - roasted eggplant salad; Spain - quinoa paella; El Salvador - Salvadorian grilled iceberg lettuce wedge.
S1, EP4 "Italy, Morocco, Ethiopia, Jamaica"
Chef Pino Di Cerbo creates veggie dishes inspired by Italy, Morocco, Ethiopia, and Jamaica.
S1, EP3 "Vietnam, Lebanon, China, Germany"
Chef Pino Di Cerbo creates veggie dishes inspired by Vietnam, Lebanon, China, and Germany.
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