Gusto TV is the world’s most innovative linear food television channel. From in-studio cooking series featuring creative recipes and dynamic hosts to fascinating documentary and reality series about food culture and sustainability, Gusto TV delivers a diverse mix of engaging and inspiring cooking programming that resonates globally.

Mucho Machado

S2, EP2 "Rice"

Chef Natalia Machado prepares dishes in real time, offering viewers an engaging glimpse into both on-set and off-set kitchen dynamics, with episodes in English and Spanish.

One World Kitchen

S1, EP6 "Fresh Argentinian Food"

Natalia makes an Argentine citrus and spiced salmon, burnt ricotta salad and lamb two ways.

Mucho Machado

S2, EP5 "Corn"

Chef Natalia Machado prepares dishes in real time, offering viewers an engaging glimpse into both on-set and off-set kitchen dynamics, with episodes in English and Spanish.

Cook the Books

"Cook the Books"

Fresh Market Dinners

S1, EP3 "Kohlrabi, Fennel, Kale & Red Cabbage"

Amanda prepares a meal with fresh kale, fennel and red cabbage.

Fresh Market Dinners

S1, EP4 "Raspberries, Mint, Peas & Apricot"

Amanda prepares three summer dishes using raspberries, mint, peas, and apricots.

Flour Power Spring Specials: Sunshine and Showers

Rerun Air Date: April 3, 2025

An ode to sunshine and showers; a spring-themed special with three fun desserts.

Flour Power Spring Specials: Coffee Klatch

Rerun Air Date: April 3, 2025

Bring on the Karbs

S2, EP4 "Fancy Fast Food"

Chefs Erica and Josh Karbelnik show that food really is the language of love.

Bring on the Karbs

S2, EP5 "Everything's Better With Butter"

Chefs Erica and Josh Karbelnik show that food really is the language of love.

Bring on the Karbs

S2, EP6 "One Ingredient Three Ways"

Chefs Erica and Josh Karbelnik show that food really is the language of love.

The Edible Road Show

S3, EP13 "Orchestra"

Carlo discovers the similarities between a master Chef and a renowned Orchestra Conductor.

The Edible Road Show

S3, EP14 "Maple Syrup"

Carlo heads to Quebec for a feast of duck and maple syrup.

The Edible Road Show

S2, EP2 "Newfoundland Adventure"

Carlo journeys to Newfoundland in search of local indigenous delicacies.

The Edible Road Show

S3, EP1 "The Pitchfork Fondue"

Sampling Prairie cowboy hospitality at an old-fashioned barn dance in Saskatchewan; meeting Merv the Pitchfork Fondue King for a bbq.

DNA Dinners

S1, EP13 "Meet Denise Oilveria"

Tyrone surprises Denise with her DNA results, and helps her explore her newfound heritage's cuisine.

Included with Fubo