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Crash Course Cuisine With Hudson Yang
Hudson beefs up his culinary foundations before cooking for his Fresh Off the Boat co-stars.
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S1, EP2 "Fired Up"
Hudson travels to Houston, Texas, where he learns slow cooking and how to use a wok.

S1, EP3 "Cooking with the Soul"
Hudson heads to New Orleans, Louisiana, to learn generations of flavors and spices.

S1, EP4 "Nose to Tail"
Hudson steps way out of his comfort zone, dabbling in nose-to-tail dining.

S1, EP5 "Using Your Noodle"
Hudson flies to Singapore, where he challenges himself to make an Asian staple, noodles.

S1, EP8 "The Ultimate Test"
Hudson must now impress and cook for the U.S. ambassador to Singapore.

S1, EP7 "As Fresh as It Gets"
In Singapore, Hudson will travel land and sea to source locally harvested produce.

S1, EP6 "What's the Secret Sauce?"
Hudson discovers the innovative ways curry can be elevated and re-invented in Singapore.

S1, EP5 "Using Your Noodle"
Hudson flies to Singapore, where he challenges himself to make an Asian staple, noodles.