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Executive chef Rupert Boreland demonstrates some easy ways to cook and prepare wild game.

Try for free - cancel anytime
Starring: Adam Lafleur
1 episode from 1 season available on demandOriginal air date: Jul 3, 2019
HD
Try for free - cancel anytime
Starring: Adam Lafleur
1 episode from 1 season available on demandOriginal air date: Jul 3, 2019
HD
World Fishing Network • Tue Oct 27, 11:00am UTC • 30m

"Pan Roasted Rabbit"

Chef Rupert prepares a pan-roasted rabbit with white wine, orange and thyme dressing with garlic-roasted egg noodle pasta.

World Fishing Network • Fri Oct 30, 11:00pm UTC • 30m

"Duck"

Visiting Chef Adam Lafleur of Constantine restaurant in Toronto, where he shows how he prepares his dry-aged duck with fennel & oranges.

World Fishing Network • Sat Nov 07, 12:00am UTC • 30m

"Deer Shanks"

Chef Rupert prepares braised Deer Shank with polenta.

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