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Cheap Eats
Traveling can be expensive, with airfare and hotel accommodations often costing hundreds of dollars each, so when you're on a vacation, you likely want to try to cut expenses in some areas. Food blogger Ali Khan can help you save on food costs in various American cities. In each episode of "Cheap Eats," he spends 12 hours in a given locale and has a $35 food budget. With that cash, he must maximize his investment for breakfast, lunch, a snack and dinner -- getting the biggest and tastiest delicacies he can find while staying under his limit. As he explores affordable options in each city, Khan meets with local chefs to find out about the area's culinary scene.
Cheap Eats
S1, EP3 "Albuquerque"Ali Khan discovers more in Albuquerque than just the hype; he samples a vegan waffle, green chile cheeseburgers, a designer donut and carne adovada.
Cheap Eats
S4, EP11 "San Diego Surf 'n' Turf"Ali Khan looks for the best deals in San Diego; Brazilian-style hash browns stuffed with eggs, cheese and garlic; masking up like a Mexican wrestler for a discount on a loaded surf and turf Cali burrito; the stuffed Big Poppa; a taste of Hawaii.
Cheap Eats
S5, EP6 "Hungry in the Jax"Chorizo corn cakes with vegan queso and spicy guajillo chile sauce; a food truck serving some of the best smoked meats in town; a chocolaty take on baklava; an old-fashioned jumbo chicken pot pie.
Cheap Eats
S5, EP4 "Big D Delights"A sweet and savory Monte Cristo doughnut; succulent burnt ends with a side of blue cheese slaw; a slice of creamy Cloud Nine pie; authentic, hand-pulled dan dan noodles.
