Watch S1, EP13: Bursts of Japanese Flavours for $0 Today
Chef Hana makes savoury Japanese pancakes, gyozas three ways and a green tea ice cream sundae.
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S1, EP25 "Thai Sauces"
Pailin makes chili jam and sweet chili dipping sauce with spring rolls two ways, and pork satay.
S1, EP26 "Three Course Argentinian Meal"
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S1, EP28 "Izakaya Finger Foods"
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S2, EP2 "Japanese Comfort Food"
Japanese-German chef and cookbook author Hana Etsuko Dethlefsen fixes up chicken hotpot, chicken skewers, meat and potato, and a sweet custard.
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