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Halloween WarsS13, EP2 "Good vs. Evil"Jonathan Bennett asks three new teams to conjure up displays inspired by the "The Exorcist"; the teams showcase the ultimate battle between good and evil in hopes that judges Shinmin Li and Aarti Sequeria choose the right side.
Halloween Baking ChampionshipS9, EP2 "Welcome to Henson & Sons Carnival, Part 2"John Henson welcomes 12 bakers to the Henson & Sons Carnival, where they must layer a tarot-misu depicting the carnival's demise.
Halloween Baking ChampionshipS5, EP1 "Halloween Invasion"John Henson kicks off the competition by revealing all the skeletons in his family's closet to inspire the eight bakers as they make scary skeleton desserts; the main heat is monster madness as the bakers conjure up monster-under-the-bed creations.
Halloween Baking ChampionshipS5, EP2 "Smells Like Halloween Spirit"The bakers use fresh flavors and colorful decorations to bring old desserts back to life and impress the judges in the Day of the Dead main heat.
Halloween Baking ChampionshipS5, EP3 "All Things Weird and Wonderful"The six remaining bakers team up to create desserts that pay tribute to the iconic Addams Family; the wonderfully creepy family is honored with dead velvet cakes, and the judges determine who's spooky enough to move on to the next round.
Beat Bobby FlayS30, EP17 "The Room Where It Happens"Hamilton star Christopher Jackson and Chef Josh Capon double-team Bobby Flay while chefs Edwin Bayone and Kyle McClelland deep-fry his ego.
Beat Bobby FlayS30, EP36 "Glaser-Focused"Comedian Nikki Glaser has Bobby Flay in her sights and nothing is off the menu; she and Chef Michael Voltaggio attempt to bring contenders Troy Gardner and Rachel Klein to a vegan victory over Bobby.
Beat Bobby FlayS29, EP15 "Fancy Pants"In an alliance of fancy folks, Bethenny Frankel and Geoffrey Zakarian team up to out-fancy Bobby Flay; chefs Chad Rosenthal and Brian Hill are there to frighten him with their food.
Beat Bobby FlayS29, EP12 "Foodie Downer"Eddie Jackson and actress and comedian Rachel Dratch are hoping to prevent a foodie downer by bringing in chefs Dorian Hunter and Britt Rescigno for a win against Bobby Flay. Womp womp.
Beat Bobby FlayS30, EP49 "Shock, Awe and Shakshuka"Chef Michael Voltaggio and actress Ellie Kemper bring the pain as chefs Travis McGinty and Suzanne Vizethann crack more than a few eggs in their quest to take down Bobby Flay.
Beat Bobby FlayS29, EP3 "A Deal to Beat Bobby"Entrepreneur Mark Cuban teams up with Sunny Anderson; they bring in vegan chefs Tamearra Dyson and Adyre Mason to seal the deal.
Beat Bobby FlayS30, EP53 "Cat Fight"Oscar-nominated actress Gabourey Sidibe bonds with fellow cat fancier Chef Damaris Phillips while chefs Malik Rhasaan and Sean Pharr attempt to claw their way to victory against Bobby Flay.
Beat Bobby FlayS28, EP15 "It's All Business"Chefs and business partners Scott Calhoun and David Feola must challenge each other before they take Bobby Flay down; Anne Burrell and Michael Symon give Bobby the business.
Bobby's Triple ThreatS2, EP5 "Titans vs. Mei Lin"Tournament of Champions winner Mei Lin brings her competitive edge and is ready to show that the student can outcook Michael Voltaggio and the rest of the Titans.
Beat Bobby FlayS28, EP14 "It's All Greek to Me"It's all Greek to Bobby Flay as chefs George Kantaris and Angelo Vangelopoulos take center stage for a shot at the crown; chef Michael Symon and actress Carly Hughes cheer them on as they find out if it will be a comedy or a tragedy.
Beat Bobby FlayS28, EP8 "Don't Be Crabby"Things get heated when Florida chefs Noel Cruz and Andrew Zarzosa face off for a shot at Bobby Flay; Food Network regulars Katie Lee and Eddie Jackson do their best to razz Bobby with a dish he knows nothing about.
Beat Bobby FlayS30, EP53 "Cat Fight"Oscar-nominated actress Gabourey Sidibe bonds with fellow cat fancier Chef Damaris Phillips while chefs Malik Rhasaan and Sean Pharr attempt to claw their way to victory against Bobby Flay.
Beat Bobby FlayS28, EP15 "It's All Business"Chefs and business partners Scott Calhoun and David Feola must challenge each other before they take Bobby Flay down; Anne Burrell and Michael Symon give Bobby the business.
Bobby's Triple ThreatS2, EP5 "Titans vs. Mei Lin"Tournament of Champions winner Mei Lin brings her competitive edge and is ready to show that the student can outcook Michael Voltaggio and the rest of the Titans.
Beat Bobby FlayS28, EP14 "It's All Greek to Me"It's all Greek to Bobby Flay as chefs George Kantaris and Angelo Vangelopoulos take center stage for a shot at the crown; chef Michael Symon and actress Carly Hughes cheer them on as they find out if it will be a comedy or a tragedy.
Beat Bobby FlayS28, EP8 "Don't Be Crabby"Things get heated when Florida chefs Noel Cruz and Andrew Zarzosa face off for a shot at Bobby Flay; Food Network regulars Katie Lee and Eddie Jackson do their best to razz Bobby with a dish he knows nothing about.
Beat Bobby FlayS30, EP49 "Shock, Awe and Shakshuka"Chef Michael Voltaggio and actress Ellie Kemper bring the pain as chefs Travis McGinty and Suzanne Vizethann crack more than a few eggs in their quest to take down Bobby Flay.
Beat Bobby FlayS29, EP3 "A Deal to Beat Bobby"Entrepreneur Mark Cuban teams up with Sunny Anderson; they bring in vegan chefs Tamearra Dyson and Adyre Mason to seal the deal.
Restaurant: ImpossibleS18, EP13 "Delusions of Grandeur"In Illinois, two brothers are close to losing their French bistro; they blame the competition for their restaurant's failures, and Robert Irvine must convince these delusional owners to accept reality or their fantasy will end in bankruptcy.
Cindy Crawford and Ellen Pompeo share secretsJoin Cindy Crawford and Ellen Pompeo as they discuss their busy lives and the breakthrough skin care discovery that keeps them looking their best. Take a trip to the stunning French countryside to see a rare French melon that defies aging.
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True Crime 2023: Who Stole My Life?Every 3 seconds an American's identity is stolen. Just how safe is your 401k? Your bank account? Your home? Your credit? Crime Reporter Tom Morris Jr. investigates the identity theft epidemic. Find out how you can help protect yourself with LifeLock.
Carnival EatsS5, EP22 "Tons of Taters"Ingenious fair vendors use the humble potato to create some amazing and original midway food offerings.
Carnival EatsS6, EP9 "Beauty and the Beef"Texas-sized treats at Rodeo Austin; Kobe beef Rodeo Austin burger and the massive Stuffed Chop; Pima County Fair in Tucson, Ariz., for a shrimp stick featuring sweet Gulf shrimp and fruity cereal; The Big Rib; brain-numbing Nitro Whip.
Carnival EatsS7, EP9 "Bite Club"The Cowboy Breakfast ends the day with the uniquely sweet Caramel Apple Tots; Noah challenges himself to the 5 Pounderito and tries the finger-licking Ice Cream Funnelwich.
Carnival EatsS6, EP8 "Mocktail"Manatee County Fair in Palmetto, Fla.; the Pizza Supremo Burger and the Ulti-Melt Burger; Sandia Loca; Kentucky classics at Hillbilly Days in Pikeville, Ky.
Food ParadiseS5, EP3 "Hamburger Paradise 3"A beef, duck, pork dork; spicy beef patty between two mac and cheese buns; short rib burger topped with an egg and bacon.
Food ParadiseS14, EP3 "Sandwich Heroes"From fried bologna made fancy to bright-red lobster on pitch-black bread, these hometown sandwich makers go beyond the traditional to earn their bragging rights as heroes.
Food ParadiseS13, EP1 "Cruisin' the Coasts"Nachos at a San Diego brewery; crazy ice cream confections in New Jersey.
Diners, Drive-Ins and DivesS22, EP7 "Globe Tasting"In Bakersfield, Calif., Latin-fusion favorites like Basque lamb tacos and popcorn pork; in Northfield, N.J., grandma's pizza and homemade pappardelle pasta; in Phoenix, dumplings and coconut Asian pork.
Diners, Drive-Ins and DivesS36, EP5 "Flavortown International"Flavors from all over the world; a Middle Eastern smorgasbord serving standout samosas and chicken kebab; funky spot turning out real-deal Mexican tortas; Indonesian specialties.
Diners, Drive-Ins and DivesS18, EP12 "Family Time"In Nashville, a gourmet food truck with unique versions of grilled cheese; in the Sylvan Park area of Nashville, a Italian spot with namesake lasagna and lamb shanks; in Kansas City, Mo., chili pepper wontons and firebird chicken.
Diners, Drive-Ins and DivesS24, EP6 "Tacos, Turtles and Tri-Tip"Sampling pork belly tacos and carne adobada in a high-energy marketplace in Oakland; turtle soup in Islamorada, Florida; savory crepes and a saucy twist on traditional beignets in Stockton, California.
Diners, Drive-Ins and DivesS39, EP5 "Pasta, Potatoes and Pescatarian"On this trip, Guy Fieri is tasting everything from pasta to pescatarian grub; Vanilla Ice takes Guy to an Ecuadorian joint in Miami for standout ceviche; in Minnesota, a former DJ mixes it up with his take on scratch-made pasta and poutine.
Diners, Drive-Ins and DivesS41, EP8 "Classic and Comfort"In a classic, comfort-filled joyride, Guy Fieri finds mozzarella sticks and gravy fries at a retro diner in Leavenworth, Wash.; homestyle fried chicken and grits in Draper, Utah; and stellar meatless chorizo at a vegan spot in Nashville, Tenn.
Diners, Drive-Ins and DivesS23, EP5 "Homeland Favorites"In Richfield, Minn., tacos al pastor and carnitas tamales; in Denver, lamb ribs and a unique dessert specialty; in Atlanta, shrimp and grits and biscuits and gravy.
Diners, Drive-Ins and DivesS17, EP4 "Traditional Gone Wild"In Philadelphia, fried PB&Js and tacos that start with the head of a pig; in Phoenix, pork sammie, and cooking everything in its wood-fired oven.
Diners, Drive-Ins and DivesS42, EP7 "From Italian to Asian"Guy Fieri starts at a Vietnamese spot in Albuquerque, N.M., with banh mi; in Anchorage, Alaska, there's real Italian deli.
Diners, Drive-Ins and DivesS20, EP3 "Old Standards, New Styles"In Long Beach, Calif., pot roast and scones; in Jackson, Wyo., pies topped with everything from pesto to spicy sausage and marinara; in Monterey, Calif., parmesan pretzels and short rib grilled cheese.
Diners, Drive-Ins and DivesS43, EP2 "Surf and Savory"Guy Fieri's grabbing a little surf, turf, and flavors from the Earth; in Puerto Rico, a local gem is serving off-the-hook pork trifongo and shrimp empanadas; Guy finds a mushroom po' boy in Somerville, N.J., and outrageous octopus in Cleveland.
Diners, Drive-Ins and DivesS24, EP2 "Family Legacies"Guy gets a helping of comfort food; in Pleasantville, N.J., a local landmark dishes up down-home cooking; in Baltimore, a joint gets decadent with coconut-cream French toast; in Colorado Springs, Colo., a barbecue spot serves up meatloaf.
Diners, Drive-Ins and DivesS37, EP5 "From Authentic to Inventive"Dishes from real deal to really creative; in Portland, Ore., a 70-year-old icon is serving up authentic Chinese recipes from the chef's hometown; a restaurant in Oklahoma City is cooking chicken and biscuits.
Diners, Drive-Ins and DivesS25, EP7 "Cosmopolitan Comfort"A New England spin on corned beef and cabbage; a fresh take on stroganoff; Ethiopian specialties; an over-the-top hot dog spot.
Diners, Drive-Ins and DivesS30, EP8 "Mega Meat and Sweet Treats"Guy Fieri dives into mega meat and a little bit of sweet in Atlanta, Austin, Texas, and Richland, Wash.
Diners, Drive-Ins and DivesS23, EP1 "A Bowlful of Soul"In Charlotte, N.C., low country favorites, like collard greens and shrimp and grits; in Las Vegas, crepe specialties like savory beef and sweet caramel apples; in Culver City, Calif., turkey chili and dynamite dogs on cornbread buns.
Guy's All-American Road TripS2 "Food Trucks and Family Feasts"The Fieris and their caravan kick off their Appalachian road trip with amazing Triple-D food trucks. Then, a dairy farm visit turns into a ice cream contest, everyone dives into an epic campground feast and real deal barbecue is served at an old prison.
Diners, Drive-Ins and DivesS45, EP7 "All-Over Flavor"In California, Guy takes Marc Summers to check out fried rice in a bowl and burrito; then, he's off to Vegas with Hunter for real deal Jamaican and to Florida for lobster meatballs and pork cheek empanadas.
Diners, Drive-Ins and DivesS43, EP11 "Stuffed, Smoked and Wrapped"Guy Fieri is pickin' up what Flavortown is puttin' down, starting at a Nashville joint that's adding green chile crunch to their signature wrap; in Florida, two beach spots are smokin' up alligator ribs and serving Venezuelan stuffed specialties.
Diners, Drive-Ins and DivesS44, EP1 "Eastern Southern"Guy Fieri heads east to get a taste of the South; a smokehouse in New Hampshire is putting its own spin on meatloaf; a funky North Carolina joint is spicin' up its shrimp; a historic Florida spot is making a standout seafood stew.
Diners, Drive-Ins and DivesS25, EP9 "Big Food, Small Towns"Guy visits a butchery for loaded burgers and scratch-made corn dogs; a multi-generational diner makes mile-high meatloaf and an apple pie French toast; a 1700s inn turned gastropub serves a tomato twist on burgers and a funky spin on disco fries.
Diners, Drive-Ins and DivesS27, EP12 "Sammies and Spice"Sandwiches and serious spice; in Longmont, a spot with a pork burger and cauliflower; in Columbus, a Chicago-style joint with Italian beef and gyros; Aarti Sequeira and Jet Tila join Guy in LA, where a chef dishes out fiery Thai specialties.
Guy's All-American Road Trip"Guy's All-American Road Trip: A Journey of Flavor"The Fieris are hitting the road for a journey from California, through Oregon and into Washington; their trek is filled with meals that go beyond standard camping food, like fresh crab, farm greens and diner milkshakes.
Diners, Drive-Ins and DivesS45, EP7 "All-Over Flavor"In California, Guy takes Marc Summers to check out fried rice in a bowl and burrito; then, he's off to Vegas with Hunter for real deal Jamaican and to Florida for lobster meatballs and pork cheek empanadas.
Diners, Drive-Ins and DivesS43, EP11 "Stuffed, Smoked and Wrapped"Guy Fieri is pickin' up what Flavortown is puttin' down, starting at a Nashville joint that's adding green chile crunch to their signature wrap; in Florida, two beach spots are smokin' up alligator ribs and serving Venezuelan stuffed specialties.
Diners, Drive-Ins and DivesS44, EP1 "Eastern Southern"Guy Fieri heads east to get a taste of the South; a smokehouse in New Hampshire is putting its own spin on meatloaf; a funky North Carolina joint is spicin' up its shrimp; a historic Florida spot is making a standout seafood stew.
Diners, Drive-Ins and DivesS25, EP9 "Big Food, Small Towns"Guy visits a butchery for loaded burgers and scratch-made corn dogs; a multi-generational diner makes mile-high meatloaf and an apple pie French toast; a 1700s inn turned gastropub serves a tomato twist on burgers and a funky spin on disco fries.
Diners, Drive-Ins and DivesS27, EP12 "Sammies and Spice"Sandwiches and serious spice; in Longmont, a spot with a pork burger and cauliflower; in Columbus, a Chicago-style joint with Italian beef and gyros; Aarti Sequeira and Jet Tila join Guy in LA, where a chef dishes out fiery Thai specialties.
Diners, Drive-Ins and DivesS30, EP8 "Mega Meat and Sweet Treats"Guy Fieri dives into mega meat and a little bit of sweet in Atlanta, Austin, Texas, and Richland, Wash.
Diners, Drive-Ins and DivesS23, EP1 "A Bowlful of Soul"In Charlotte, N.C., low country favorites, like collard greens and shrimp and grits; in Las Vegas, crepe specialties like savory beef and sweet caramel apples; in Culver City, Calif., turkey chili and dynamite dogs on cornbread buns.
Diners, Drive-Ins and DivesS42, EP9 "Pickin' Up and Chowin' Down"Guy Fieri digs into dishes perfect for pickin' up and chowin' down, like a bomb barbecue pie at a pizza-bakery in Laramie, Wyo.; a funky Cleveland bar makes monster tots; a Vietnamese spot in Anchorage, Alaska, cooks up crepes.
Diners, Drive-Ins and DivesS45, EP4 "Interesting Italian"Guy Fieri is digging into all kinds of Italian; in Santa Barbara, Calif., Dennis Miller's riding shotgun for prime pizza; in Las Vegas, a vegan joint puts its spin on an Italian sandwich; a funky pizzeria stuffs chicken parm into strombolis.
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Delicious Miss BrownS4, EP7 "Big Game, Big Flavors"Kardea Brown invites her brothers and their kids over for the big game; the tailgating menu includes surf and turf cheesesteaks, grilled bratwursts with caramelized onions on pretzel buns and a grilled s'mores skillet for dessert.
Delicious Miss BrownS6, EP6 "Ribs and Pretzels and Tailgating!"Kardea Brown cooks up a storm for a tailgate at the high school stadium with her family and friends; she throws down St. Louis-style ribs, beer cheese and soft pretzel bites, collard and red cabbage slaw, and momma Pat's goodie bars for dessert.
The KitchenS14, EP12 "Party in the Parking Lot"Celebrating tailgating season with Jeff Mauro's Greek Bread pizza and Katie Lee's Jerk Chicken Nachos; Marcela Valladolid and Sunny Anderson share hot dog recipes and Iron Chef Showdown's Jaymee Sire joins in the fun to make Skip N' Go Jelly Shots.
Guy's Ranch KitchenS3, EP1 "Calexico Tailgate"Chefs put a Cal-Mex spin on tailgate food, starting with Eric Greenspan's breakfast burritos with made-from-scratch spicy chorizo; Eric also infuses the sweet and tangy flavor of tamarind and chipotle into the pork in his carnitas torta.
Guy's Ranch KitchenS4, EP7 "Game Day Challenge"Guy Fieri gives his chef friends a game day challenge; Eric Greenspan serves Nashville-style hot chicken tenders on rolls; Antonia Lofaso makes oxtail tostadas with avocado crema; Marc Murphy scores a goal with twice-baked lobster stuffed potatoes.
The Pioneer WomanS33 "Game Day MVPs"Ree Drummond shares a line-up of fabulous football food, starting with her Smoked Brisket Queso with loads of toppings. Then, she preps a crowd-pleasing Chicken Caesar Party Sub, game-changing Crispy Cookie Bark and a Spiked Strawberry Jalapeno Lemonade.
The Pioneer WomanS12, EP8 "For Pete's Sake"Cowboy Pete's had a long, hard summer working on the farm, so Ree Drummond is making a Tex-Mex dinner to thank him and his family; the menu includes carnitas, mango salad, a cheesy refried bean casserole, and guacamole with a kick.
The Pioneer WomanS13, EP4 "Market Meet-Up"Quinoa salad with buttery roast vegetables; cheesy cauliflower soup; jalapeno cheese bread; salted caramel cheesecake squares.
The Pioneer WomanS14, EP3 "Merc Deliveries"Spicy fried chicken sandwiches piled high with crunchy coleslaw; salmon and veggie grain bowl; blondies and Mercantile Snack Mix.
The Pioneer WomanS16, EP14 "Driving Fence Posts"The Drummond family tackles a big fence post project on the ranch; strip steak sandwiches with grilled onions and over easy eggs; cowboy dippers with a delicious buttermilk dip; shortcut mini pecan pies and frozen summer coolers.
The Pioneer WomanS22, EP2 "10 Things I Love About Ladd"Ree spills the beans on 10 things she loves about her husband, Ladd, and the food he loves most; Spatchcock barbecue chicken with apple brown sugar barbecue sauce; waffle fries with sour cream and onion dip; spoon cake with gooey chocolate frosting.
The Pioneer WomanS25, EP27 "Home Sweet Home: PDQ"Ree Drummond shares four recipes she can make PDQ, pretty darn quick; pancetta and butternut squash pasta; shortcut taco soup; 10-minute Philly dogs; three-Ingredient chocolate cake.
Guy's Grocery GamesS23, EP19 "High-Roller Games"Guy turns the GGG classic budget battle on its head by making the chefs spend over $60 when creating their signature high-end dinner.
Guy's Grocery GamesS23, EP17 "Guy's Egg-treme Games"Guy isn't a fan of eggs, but that might change when he takes four chefs to Flavortown for a culinary competition about eggs.
Guy's Grocery GamesS23, EP28 "Guy's Global Games"With appearances from Indian, Chinese, Mexican and French cuisines; Guy's goal to go global has been fully realized; after three rounds of deliciously diverse dishes, one international chef will claim Flavortown victory and shop the market.
Guy's Grocery GamesS24, EP10 "Battle of the Bacon"Guy Fieri invites four swine-dining chefs for a shot at $20,000; over two rounds and a plethora of pork plates, competitors will have to show up and show snout if they want to win the all-bacon battle.
Guy's Grocery GamesS23, EP16 "DDD-Licious Burgers"Guy makes the chefs shop for ingredients in their signature burger and loaded fries combo using just tongs and a grill lid.
Guy's Grocery GamesS23, EP24 "Dessert Games"Buddy Valastro convinces Guy to declare it Dessert Day in Flavortown Market; four dessert chefs from across North America sculpt works of art and bake their buns off for a shot at the dough.
Guy's Grocery GamesS32, EP11 "All-Stars ABC"Using favorite and drafted letters of the alphabet, the chefs spell their way through the ingredients needed to make their cozy comfort dish and a seafood classic.
Guy's Grocery GamesS32, EP26 "DDD All Day"Guy Fieri challenges chefs from "Diners, Drive-Ins, and Dives" to make their bestselling brunch using only ingredients they can fit in a small shopping bag; they must serve an updated diner dinner featuring some retro diner ingredients.
Guy's Grocery GamesS32, EP30 "Meatless Marvels"Guy Fieri challenges four chefs to make a meat-free steakhouse dinner and appetizer in one hour using only ingredients that will fit into the smallest produce case. Things get tougher when Hunter Fieri makes a mid-cook delivery of mushroom jerky.
Guy's Grocery GamesS29, EP12 "Night on the Flavortown"Guy invites four new all-star chefs to Flavortown Market and gives them one hour to make a fancy three-course dinner using a mystery ingredient; to make things even more high-end, Guy asks the chefs to buy an extra-expensive ingredient mid-cook.
Guy's Grocery GamesS29, EP11 "Comedy Couples Cookoff"Guy and Hunter force celebrity couples to shop in separate halves of the store to make breakfast in bed.
Guy's Grocery GamesS32, EP30 "Meatless Marvels"Guy Fieri challenges four chefs to make a meat-free steakhouse dinner and appetizer in one hour using only ingredients that will fit into the smallest produce case. Things get tougher when Hunter Fieri makes a mid-cook delivery of mushroom jerky.
Guy's Grocery GamesS29, EP12 "Night on the Flavortown"Guy invites four new all-star chefs to Flavortown Market and gives them one hour to make a fancy three-course dinner using a mystery ingredient; to make things even more high-end, Guy asks the chefs to buy an extra-expensive ingredient mid-cook.
Guy's Grocery GamesS29, EP11 "Comedy Couples Cookoff"Guy and Hunter force celebrity couples to shop in separate halves of the store to make breakfast in bed.
Guy's Grocery GamesS32, EP26 "DDD All Day"Guy Fieri challenges chefs from "Diners, Drive-Ins, and Dives" to make their bestselling brunch using only ingredients they can fit in a small shopping bag; they must serve an updated diner dinner featuring some retro diner ingredients.
Guy's Ultimate Game NightS1, EP9 "Magic and Mayhem"Magic duo Penn and Teller appear in Guy Fieri's Flavortown Lounge to face off against personality extraordinaire Carson Kressley and comedian Matt Iseman for a night of food games and raising money for charity.
Mercy ShipsMercy Ship's crew of world class medical volunteers sail across the globe providing lifesaving surgeries to those with nowhere else to turn.
True Crime 2023: Who Stole My Life?Every 3 seconds an American's identity is stolen. Just how safe is your 401k? Your bank account? Your home? Your credit? Crime Reporter Tom Morris Jr. investigates the identity theft epidemic. Find out how you can help protect yourself with LifeLock.
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Supermarket StakeoutS4, EP23 "Lots of Toppings, Lots of Surprises"There's a groundbreaking and rule-breaking surprise in the parking lot when the four chefs make street food; then, Alex Guarnaschelli challenges them to load up their dishes with tons of toppings, and the two final chefs make French desserts.
Supermarket StakeoutS4, EP9 "Blue-Plate Blues"Alex Guarnaschelli welcomes four chefs to the parking lot and challenges them to get spicy with south-of-the-border flavors; then they savor the good old days with some classic blue-plate specials, and the final challenge is all about sweet treats.
Road To Halloween Wars 2023Halloween Wars is back, and 27 top pumpkin carvers, cake decorators and sugar artists prove they have what it takes to compete in the biggest Halloween competition around. These artists hone their craft in hopes of winning $25,000.
Halloween WarsS13, EP1 "Terrifying Nursery Rhymes"Jonathan challenges the teams to create spooky displays based on the terrifying inspirations behind beloved fairy tales; judges Shinmin Li and Aarti Sequeria decide who advances to the next round and whose fairy tale comes to an end.
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